The Hotel restaurant*** La Ferme in Avignon is in the heart of the Vaucluse department and PACA region, very near to the Popes’ Palace.La Ferme welcomes you in a 400 years old building nested in the middle of the calm and peaceful Barthelasse Island. Twenty-two comfortable, charming and air conditioning rooms are available, each of them offering you a relaxing and authentic ambience under their wood ceiling and visible beams.
Outdoors, you will enjoy delightful moments at the swimming pool with its cocktail bar which serves delicious fresh fruit cocktails. All through the year, a large car park is open to our guests who can earily park their car, motorcycles or bikes in it. Enjoy our bikes rental service and advice from local residents for visiting the best places in Provence.
Wether for your leisure times, your business trips with our Business stopover package, on your birthday, with your friends or family, La Ferme is waiting for you!
Nathalie and all the staff welcome you heartily all year long with a menu adapted to the seasons : in the evening from Monday to Saturday in between 7 :00 PM and 9 :00 PM, from the 1st of october to the 30th of april, then from the 1st of may every day in the evening and at noon from 12:30 until 2 PM. Our traditional Provencal cuisine, entirely home-made, will relish your appetite.
With menus priced in between 24€ and 42€, freely chosen from our card, you can enjoy our generous dishes conceived by gourmets.
In the greatest respect for French traditional cuisine, our Chef David Guitton, Disciple of Escoffier, reworks and prepares all the “Fait-maison” meals on our menu with fresh, carefully chosen products.